With apologies to Chummy McGregor, of the Glenn Miller Orchestra (my Dad’s favorite) who, in 1942, wrote the unforgettable It Must Be Jelly ‘Cause Jam Don’t Shake Like That.

After last week’s adventure to the EAT! Vancouver food show, after marveling at the chocolate bolts made by Chef Christophe Bonzon for his impressive chocolate sculptures, and having him explain to me that he often uses gelatin to create molds for “just about anything you can mold”, I was fascinated and determined to have a go at it. [Read more…]