Chocolate Apprentice

  • Tastings
  • Flavours and Textures
  • Technique
  • Tempering
  • Chocolatiers
  • Special Occasions
  • Other Foods
  • About

Good For What Ales You, Scotland

140-ales-of-scotland_1946

I have the most lovely friends.

After hosting a couple of them to afternoon tea last week, my friend and colleague, Amanda surprised me with a wee giftie as we were driving in to teach Musical Theatre to 6 year olds, VERY early last Saturday morning.

As the gift was a beautiful box of four Historic Ales From Scotland, we both deemed it best to save them for later.

And I immediately decided that at least one of them had to be made into chocolates (not to be confused with my exploration two years ago of chocolate beer). [Read more…]

Filed Under: Flavours and Textures, Other Foods Tagged With: ale, beer, Paul Young, Williams Brothers Brewing Company

  • Email
  • Facebook
  • Google+
  • Instagram
  • Pinterest
  • Twitter
  • YouTube

Copyright © 2022 · ecole chocolat ·

Copyright © 2022 · Altitude Pro Theme on Genesis Framework · WordPress · Log in